Gold Medal Flour by General Mills is an all-purpose bleached, enriched, malted hotel and restaurant flour milled from the country's finest wheat to deliver high quality and consistent performance. Use it to make cakes, muffins, pies, breads or any other baked goods. *

One 2-pound container *

Clean, creamy white color, free of excessive bran specks *

Free of undesirable flavors, odors and foreign materials *

Dry storage at room temperature of 32 F - 95 F *

Inspect and rotate regularly

General Mills Flour All Purpose